Opening hours
Lunch (Monday to Thursday): 11:30 AM – 2:30 PM
Lunch (Friday and Saturday): 11:30 AM – 3:00 PM
Dinner (Monday to Saturday): 5:30 PM – 10:00 PM
Closed on Sundays
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Gyukatsu Karê is a delicious variation of the traditional Katsu Karê. Instead of pork loin, this dish features a succulent breaded beef tenderloin, served with a rich and flavorful curry sauce and accompanied by gohan.