Opening hours
Lunch (Monday to Thursday): 11:30 AM – 2:30 PM
Lunch (Friday and Saturday): 11:30 AM – 3:00 PM
Dinner (Monday to Saturday): 5:30 PM – 10:00 PM
Closed on Sundays
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A renowned Japanese single malt whisky, known for its complex and balanced flavor. Aged in a combination of Japanese, Spanish, and American oak barrels, it has notes of red fruits, honey, and a subtle hint of spices. Ideal for connoisseurs seeking a sophisticated and authentic experience.